Went to San Pedro's Fisherman's Village with my daughter and her boyfriend this past Saturday and had a wonderful feast of fresh steamed crab, lemons, hot sauce, avocados, garlic bread, roasted potatoes, beer and a grilled mix of shrimp and veggies. OMG! Delicious. What a great beautiful Saturday afternoon.
I love the Village for its fine fresh seafood cooked on open flames while you wait. We sat by the harbor and enjoyed the warm sunshine. It was a memory maker. I'm getting into the habit of making memories along my path to achieving my life dream of Chefdom. Gosh.... (kleenex handy?)
Whooo hoooo...... How fun.
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